Not really a Baker, Snacks, Therapies

Coconut Milk Biscuits

image

It’s funny how I file all my baking therapies in the “Not Really A Baker” category.

Well I love to cook and sometimes it involves baking and I’m game, but so that people won’t start asking me questions I have no real answer I have to make the a disclaimer.

I spent 3 days dreaming up this recipe and when I was done, four happy little feet were ready to devour it almost without giving me the chance to take pictures. Very milky, coconutty and yummy.

image

Recipe

Ingredients

• 1 Cup Self Raising Flour

• ½ Dessicated Coconut

• ½ Cup Coconut Milk

• ½ Cup Caster Sugar

• ¼ tsp Salt

• 1 Egg

Procedure

  • Preheat oven to 250°c
  • In a bowl mix all ingredients together till well incorporated.
  • Line a baking tray with parchment paper or spray non stick cooking spray on the pan or light grease the pan with oil.
  • Pick your preferred icing tip, fill a piping bag and pipe you desired shape on the pan. (I used the 6B open star nozzle )
  • Bake in an oven preheated to 250°c for about 20 mins or it till it is mellow golden brown.

image

Store in an airtight container

Enjoy your snack with milk or Juice!

FDVie Tigernut Milk

3 thoughts on “Coconut Milk Biscuits”

  1. Nice! I like everything coconut.
    Unfortunately, I’ve got no oven so I’ll just eat d ones in ur pics.
    Thanks for sharing.

    Like

Leave a Reply to Ounje Cancel reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s