A simple adaption of the Mexican hot chocolate, I make this drink regularly with chocolate beverages like Milo or Bournvita, on cold days. It warms me up from the inside.

Recipe

• Milo or Bournvita (any powder chocolate malt mix)
• Warm milk
• Hot water
• Cayenne pepper (Ata gigun, Ata rugu)
• *Ginger powder
• *Cinnamon powder
• *Clove powder
• *Nutmeg powder

Asterisked items are optional.

Procedure

Mix all together at high speed in a blender. Or stir rigorously to incorporate all ingredients properly.

Keep warm on a cold day.

• Drinks