Category: Tips for cooking Catfish

Fried Catfish

Fried Catfish

Personally I think this is the best way to eat fresh catfish. Nothing beats the taste of fried catfish, whether in soups or stews or as a side dish or main dish , fried catfish holds its own any day. This is how I make mine. Recipe Fresh CatfishVegetable oil Flour (all purpose is best … Continue reading Fried Catfish →

TIPS FOR COOKING CATFISH

TIPS FOR COOKING CATFISH

Catfish, delicious as it is, can be a little tricky to cook without it disintegrating in your pot of soup. I have four tips i use regularly to cook Catfish, to prevent it from disintegrating in my stews and sauces. ShockingFreezingFryingPan Searing TIP 1 Shocking To prevent your catfish from disintegrating in your pot of … Continue reading TIPS FOR COOKING CATFISH →