Catfish, delicious as it is, can be a little tricky to cook without it disintegrating in your pot of soup. I have four tips i use regularly to cook Catfish, to prevent it from disintegrating in my stews and sauces. ShockingFreezingFryingPan Searing TIP 1 Shocking To prevent your catfish from disintegrating in your pot of … Continue reading TIPS FOR COOKING CATFISH →