
Welcome to another one of my how-to series.
Today I’d be showing you very easy ways to make your own peanut butter. I promise you, you’d dump the store bought brands once you know how to do this. Making peanut butter is as simple as ABC. In fact I have never bought a jar of peanut butter with my money.

This is what you need to know.
Ingredient
Key Ingredient
Roasted Peanut -we call it groundnut in Nigeria-

Optional ingredients
- Honey
- Cayenne pepper
- Ehu Seeds (Calabash Nutmeg) if you are looking for traditional tasting peanut butter like the one Igbo people serve with garden egg.

Procedure
- Get out the dry mill of your blender.
If you are not sure about the freshness of your peanuts turn it into a dry frying pan and stir fry on low heat for about 3-5mins. To avoid rancidity. Do not burn.

- Allow to cool if you did the re-heating
- Then pour into your dry mill and blend on medium speed. In 15 seconds most of your nuts would be crushed and it would have released it’s oil.

- Use a spatula to scrap the sides and stir slighty.

- If you wish to add honey or pepper, this would be the time to add it.
- Then blend again at high speed for about 45 secs or as long as it would take to get it to a smooth slightly runny paste.

Store in a air tight container

Voila there your have your own peanut butter.
Here are a few more peanut recipes you can try.
Wawww
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Are u for real? is it that simple?
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I love these recipes there are so cool.
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Thank you very much
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