Move over Doughnuts, Puff – Puff filled with Jam is in the building.
This is what happens when me and my only brother ChocBoy enter into the kitchen. He wanted Chocolate filled Puff – Puff, I didn’t have chocolate syrup so I pulled out Mango jam and injected into the puff. My days! This is the shiznit.
You guys should give it a try.
See recipe for making Puff-Puff here .
When your puff puff is fried, take a clean sterile syringe without the needle , fill it with jam. *If your jam is too thick, add a little juice or hot water to make it a little light.
Pierce a side of your puff puff and inject some jam. See picture above.
Surprise your guests, they wouldn’t believe it!
2 thoughts on “Jam filled Puff – Puff”
But Ladun why does my puff puff jot come out puffy always flat n dry no matter what i try so sad tat i yave not been able to get it sha
There are two reasons I can think of.
1. Your yeast is not active
2. Too much water
Follow my recipe to the letter using the correct measurements and you would smile this time.