Move over Doughnuts, Puff – Puff filled with Jam is in the building.
This is what happens when me and my only brother ChocBoy enter into the kitchen. He wanted Chocolate filled Puff – Puff, I didn’t have chocolate syrup so I pulled out Mango jam and injected into the puff. My days! This is the shiznit.
You guys should give it a try.
See recipe for making Puff-Puff here .
Procedure
When your puff puff is fried, take a clean sterile syringe without the needle , fill it with jam. *If your jam is too thick, add a little juice or hot water to make it a little light.
Pierce a side of your puff puff and inject some jam. See picture above.
Surprise your guests, they wouldn’t believe it!
But Ladun why does my puff puff jot come out puffy always flat n dry no matter what i try so sad tat i yave not been able to get it sha
There are two reasons I can think of.
1. Your yeast is not active
2. Too much water
Follow my recipe to the letter using the correct measurements and you would smile this time.
This is a grreat post thanks
Thank you for reading and enjoying the post