Crepes

World Pancakes day is February 2nd every year. I didn’t know this until three years ago. That’s when i took the picture below in commemoration.

image

Crepes are thin pancakes, the Americans like their pancake thick the Europeans prefer it thin. Crepes are popular in Nigeria but we just call them Pancakes.

Crepes with Mango/Strawberry Salsa topped with whipped cream and honey.
Crepes drizzled with honey

Recipe

  • 1 1/2 All purpose flour
  • 3 eggs
  • 2 tbsp evaporated Milk
  • 10g unsalted butter
  • 1/8 tsp salt
  • Sugar (as much or as little as you like)
  • 1 1/2 cup water
  • 2 tsp Vanilla extract (you can use vanilla essence or your favorite flavour)
  • *1 tsp grated nutmeg (optional)
  • 2 tbsp veg oil to fry.

Procedure

  • Mix all ingredients together except oil to a very smooth paste.
  • Place a non stick on low heat, using a pastry brush, brush some oil on the pan or push about a drop of oil on the pan and let it spread across the pan.
  • Scoop the paste into the pan and allow it spread to the edge of the pan.
  • Allow the lower side to dry slighty then flip the sides and allow the other side to dry and the edges to crisp slightly.

Look how slim those crepes are!

    image
    Crepes with Homemade Strawberry Sauce and Julienne apples
    Rolled crepes with a side of fruits
    Simple serving of crepes dusted with icing sugar and drizzled with honey

One thought on “Crepes

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s