I gave this a little oomph by sprinkling Basil salt on the fries. To make Basil salt, I grabbed some Basil (clove basil which we call patminger or curry leaf in Nigeria) from my garden. I threw it into the dry mill blender with my some Himalayan pink salt and blended together. Now you can … Continue reading Fries (Dundu, Dodo, Odunkun) with Pepper Stewed Snails
Tag: Naija breakfast
Scrambled Eggs with vegetables
If you are an 80's child and you grew up in Nigeria then it is very likely fried eggs featured in your weekend breakfast, Omelette, stewed eggs, scrambled eggs... or you packed it as lunch to school. You either had it with bread or yam. Fried eggs is a staple for breakfast any day of … Continue reading Scrambled Eggs with vegetables
Yamarita for breakfast.
Golden Brown Yamarita with Orange Slices and Rosemary leaves Yamarita is a yam fries variation made popular by an eatery in Lagos called TFC (Tasty Fried Chicken). Served with a side of Pepper sauce, Yamarita can be eaten at any time of the day. It is very delicious. Think yam and egg all in one. … Continue reading Yamarita for breakfast.