I've been quite obsessed with Ube the last couple of days. After making a Corn on Cob rubbed with Ube a few days back, I realised Ube can be a great Dip, pretty much like Hummus. Hummus is originally made with chickpeas, it's of middle eastern origin. Since Ube already pairs well with Corn, I tried it… Continue reading Ube Hummus
It's funny how I file all my baking therapies in the "Not Really A Baker" category. Well I love to cook and sometimes it involves baking and I'm game, but so that people won't start asking me questions I have no real answer I have to make the a disclaimer. I spent 3 days dreaming… Continue reading Coconut Milk Biscuits
I've been making snacks all weekend, let me quickly share my Doughnuts recipe with you. This is a very basic recipe. Recipe (Yeilds 16 - 20) All Purpose Flour 500g Margarine 50 - 100g Sugar 75g 1 Egg 1 1/2 tbsp Dry Active Yeast 1 cup warm Milk 2 tablespoons water Procedure - Sieve flour… Continue reading Doughnuts
Scotch Egg is hard-boiled egg enclosed in sausage meat, rolled in breadcrumbs, and fried. It is a very tasty snack and it's easy to make. Recipe • 6 Peeled Hard Boiled Eggs • 300 grams Beef Sausage Meat (You can make your own Sausage Meat, find the recipe HERE • 2 cups Bread Crumbs • … Continue reading Scotch Eggs
I was just minding my business this evening, -surfing around the internet, waiting for my pounded yam to digest, and monitoring the election results on Channels TV.- when my friend Tolu Adegbite buzzed me to ask for Buns recipe. I had no prior plans to make buns but I found myself heading for the kitchen… Continue reading Buns (Nigerian Style)
I have a confession! Puff puff is my number one weakness! When I started dating my husband, we went together to Lagos Island to do some shopping, I saw a puff puff vendor by the road side and bought 200 naira's worth of puff puff . The puff puff were sold at 5 naira each… Continue reading Puff – Puff
